More honey recipes : Honey chocolate sauce

In a saucepan, combine the chocolate, water, honey, and the salt. Stir while heating on low temperatures. As your chocolate begins to melt and blend, your sauce will thicken. Turn off your heat, mix in your butter and the vanilla. Serve over ice cream, cake, cookies, or even pretzels!

Ingredients needed 
1 cup chocolate chips 
1/4 cup water
1/2 cup honey
1/4 tsp. salt
3 Tbsp. margarine
1/2 tsp. vanilla