The Honey Book Sweet as Honey

Honey side dishes : Sweet squash

Sweet squash

Mix your squash, butter, salt, and pepper in a pan. Heat until your butter is melted and you can mix in the squash. Turn off your heat and add your eggs, stirring well to beat your eggs into this mixture. Put this into a greased baking dish. Using a bowl, mix your honey, 2 tablespoons of butter, cinnamon, and pecans (if you like pecans or you can leave them out). Mix this and pour over the squash mixture. Bake for thirty minutes at 325 degrees uncovered.


Ingredients needed
2 packs of 10 oz squash or 1 large fresh squash peeled and diced
¼ cup butter 
1 tsp salt 
1 tsp pepper 
2 large eggs
½ cup honey 
1 tsp cinnamon 
¼ cup pecans


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© Copyright 2005 by George Hughes All rights reserved
Last update 25th May 2006